Beyond the Menu: Birria
Birria is a meat stew or soup made from goat, beef, lamb, mutton, or chicken. The meat is marinated in an adobo made of vinegar, dried chiles, garlic, and herbs and spices before being cooked in a broth. Birria is a Mexican dish from the state of Jalisco. Part of the "Beyond the Menu" series.
Media Details
Runtime: 10 minutes 18 seconds
- Topic: Geography, History, Home and Family, Social Science
- Subtopic: Cooking, Culture and Society, Food, Mexico
- Grade/Interest Level: 7 - 12
- Release Year: 2024
- Producer/Distributor: KQED
- Series: Beyond the Menu
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